BBG Agriculture Spotlight: Chamear Davis of Mear Mae’s Meadow

“My presence blesses your spirit, my crops bless your body, and God blesses your soul.”

What started as a personal mission to grow healthier food for her family blossomed into a full-fledged business rooted in love, legacy, and community. Meet Chamear Davis, the visionary behind Mear Mae’s Meadow, a local food justice initiative that’s as spiritual as it is soil-based.

At the recent West Side Grow Fest, hosted by The Aspire Achievement Project alongside partners like Octavia Cordon and Mavery Davis, Chamear brought her mission to life by teaching children how to grow sunflower microgreens from seed to harvest. The kids completed growing trays using coconut coir and learned about how microgreens, like themselves, are small but mighty, packed with power, nutrients, and purpose.

“They learned the full process—from the soil to the seed to the sprout,” Chamear said. “It was hands-on and heart-centered.”

Once the trays are fully grown, Chamear will harvest and package the greens to be sold at Miss Ruby’s, giving the young growers their first look at what it means to contribute to a local food economy.

The workshop was more than just an activity—it was a glimpse into Chamear’s larger vision: creating space for children and community members to see themselves in agriculture, to reconnect with the land, and to understand the power of growing food that feeds the body and the soul.

The name Mear Mae’s Meadow pays tribute to Chamear’s grandmother, Mae Henri Thomas, a woman whose strength and commitment to family left a lasting impression. The nickname “Mear Mae” and her garden are symbols of legacy and love.

“I hope to honor her legacy and the legacy of all my ancestors with the knowledge they passed down and the gifts God has given me,” Chamear shares.

“My presence blesses your spirit, my crops bless your body, and God blesses your soul.”

Chamear continues her mission through ongoing community partnerships—including her engagement in the Community Café series, held the first Monday of every month at 5:30 PM at Phat Daddy’s on Charleston’s West Side. These gatherings are designed to build food sovereignty, shared knowledge, and deeper roots in the neighborhood.

Follow Chamear’s journey and stay connected:

Mear Mae’s Meadow on Facebook: facebook.com/MearMaesMeadow

 Community Café Info: thrivingearthexchange.org/project/charleston-wv